ESOL for Catering and Hospitality

  • Learn to cook basic British dishes
  • Learn language for working in a
    kitchen
  • Learn about tools and ingredients
    for cooking
  • Learn how to apply for jobs in
    industry
  • Practice serving in restaurant

There are 3 occurrences of this course each academic year. Each course is 10 weeks long and meets once a week.

DATES

  • Start date: 27th September at 17:00
  • End date: 27th June at 20:15
  • The class will not be running on the following dates:
    • 13th December - 3rd January
    • 28th March - 11th April
    • 4th July - 19th September
  • Class days: Tuesday
  • Enrolment information: Must attend enrolment session with Learner Services team after you apply online.

INFORMATION

  • Contact Person: https://www.cityofbristol.ac.uk/courses/adult-esol-catering-hospitality/
  • Cost of Class/Eligibility: Free if you meet the residency requirements. Must discuss with Learner Services at reception.
  • 16 - 18 year olds allowed in class: No
  • Childcare provision: No
  • Accessbility: Yes
  • Details about class location: College Green Centre
  • Accreditation: No

Type of Class: Entry 1 , Entry 1/2 , Entry 2 , Entry 3 , Level 1 , Level 2

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